Tom Jackson

Recipes: Grilled Ratatouille

Ratatouille, the classic French dish of stewed vegetables is elevated here by first grilling the vegetables before combining them with canned San Marzano tomatoes in a cast iron dutch oven for a creamy finish.

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Recipes: Posole Verde

Posole (or Pozole) is a traditional Mexican soup that can features pork or chicken, and prepared with a green or red salsa. We can’t get enough of salsa verde around here, and what better compliment to salsa verde than smoked chicken?!

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