While this isn’t an authentic Santa Maria style tri-tip, the reverse sear method adds a touch of smoke, and the marinade and Santa Maria style rub give you the big flavor of the California classic!
Summer is coming to an end and we’re quickly approaching tailgate season. It’s the perfect time to be outdoors and enjoying the good food with good people. Steak Modiga might just be the perfect addition to your late summer or game day cookouts! We’re pounding out sirloin steaks, marinating them and breading them with cheese and breadcrumbs before rolling them up and placing them on skewers. It’s almost like a pinwheel version of chicken fried steak!
All the great things you love in a Bloody Mary (optional vodka, on the side) plus the goodness of grilled strip steaks. This is a salad that will not disappoint!