Embrace those winter veggies with this fantastic tangy, herbaceous side of roasted root veggies!
Pitmaster Josh Cary and Chef Tom Jackson break down one of their favorite methods for the perfect steak… pan searing.
While this isn’t an authentic Santa Maria style tri-tip, the reverse sear method adds a touch of smoke, and the marinade and Santa Maria style rub give you the big flavor of the California classic!
My favorite cocktail just got better! We’ve kicked up the Old Fashioned by adding smoke!