Chef Tom roasts a beautiful Prime Rib, keeping it simple with a little slather and some R Butts R Smokin’ R Beef Rub.
Smoke Roasted Prime Rib Roast
- 1 (10 lb) boneless prime rib roast
- House of Q Slow Smoke Gold Mustard Slather
- R Butts R Smokin’ R Beef Rub
Preheat your Yoder Smokers YS640 pellet grill to 400ºF, set up for indirect grilling.
Place the prime rib roast on the second shelf of the grill. Cook until the internal temperature reaches 115ºF. Rest 30 minutes before slicing.