- - 2 heads of broccoli, cut into medium florets
- - John Henry's Cuz'n Buddy's Marinade and Basting Sauce
- - Cattleman’s Grill Tri-tip Seasoning
Preheat your Yoder Smokers YS640 to 500ºF, set up for direct grilling (heat defuser removed). Place a Weber Vegetable Basket in the cooker to preheat. In a bowl, toss the broccoli florets with about 1/4 cup John Henry's Cuz'n Buddy's Marinade and Basting Sauce. Season with a 1-2 tablespoons of Cattleman’s Grill Tri-tip Seasoning.
Put the broccoli in the grilling basket and grill for about 10 minutes, until slightly charred and softened, stirring occasionally. Remove the broccoli from the cooker and transfer it back to the bowl used to toss (with leftover marinade in it) and toss again to soak up the remaining marinade. Serve immediately.