Recent Posts
condiments
How to Make Chimichurri
Elevate your culinary creations with the vibrant flavors of homemade Chimichurri, a versatile and zesty sauce that adds a burst...
Beef
Loaded Steak Quesadillas
Loaded Steak Quesadillas offer a mouthwatering fusion of flavors and textures. Begin by preheating your Yoder Smokers YS640s pellet grill...
drinks
Watermelon Habanero Margaritas
Indulge in the ultimate celebration with Thirsty Thursday meets Cinco de Mayo, courtesy of Watermelon Habanero Margaritas—a tantalizing concoction that...
bananas
The Elvis Smash Burger (peanut butter, bacon, banana)
Get ready to rock and roll with our Elvis Burger, a culinary masterpiece that's as bold as a guitar solo!...
drinks
Grilled Paloma
Indulge in the refreshing zest of a Grilled Paloma, a tantalizing cocktail perfect for sipping under the summer sun. Begin...
Poultry
Easy Chicken Tacos
Get ready to savor the delicious simplicity of Easy Chicken Tacos, a crowd-pleasing dish that effortlessly combines savory flavors with...
butcher's twine
How to Truss/Tie a Roast
Mastering the art of trussing a roast is a culinary skill that elevates the presentation and ensures even cooking. Begin...
Pork
Chimichurri Pulled Pork
Prepare to embark on a mouthwatering journey with our tantalizing Smoked Boston Butt Pork Shoulder, infused with the robust flavors...
Beef
Lasagna on the Yoder Wood Fired Oven
Prepare to indulge in a culinary delight with our mouthwatering Lasagna cooked to perfection in the Yoder Wood Fired Oven,...
Veggies
How to Make Mirepoix
Mirepoix: the unsung hero of countless culinary creations. Comprising two parts onion, one part carrot, and one part celery, this...
Beef
How to Grill a Steak on a Pellet Grill
Chef Tom fires up the Yoder Smokers Pellet Grills and shares some Tips & Techniques on How to Grill a...
Beef
Mexican Pizza Dog
Get ready for a flavor-packed adventure with our tantalizing creation: Pizza Dogs! Start by preheating your Yoder Smokers YS640s Pellet...